Name: Cheesy Chicken Katsu Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 2 cups shredded EDEN MELTSARAP; 4 servings of white rice, cooked and warm; 4 boneless, skinless chicken breasts; 2 cups fine breadcrumbs; 2 eggs, beaten; 1 block Japanese curry sauce mix; 1 1/2 sliced fresh mushrooms; 2 1/2 cups water; 2 pieces of bacon, chopped; 2 tbsp peanut or vegetable oil; Salt; Pepper; Cayenne

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Cheesy Chicken Katsu Curry